EGG DISHES

  • No.1 – Rice Buns – Fried Egg – Bacon – Cheese – 10.50

  • No.2 – Sourdough Toast – Smoked butter – Bacon Poached Eggs – Hollandaise – 12.5

  • No.3 – Sourdough Toast – Smoked butter – Salmon – Poached Eggs – Hollandaise – 13.5

  • No.4 – Pancakes – Scrambled eggs – Breakfast Sausage – Bacon – Hashbrown – Maple syrup – 13.5

CHICKEN DISHES

  • No.5 – 250gr: Buttermilk Fried chicken – Cajun – hot or cheese marinated – 7.5

  • No.6 – XL Buttermilk Fried chicken – Cajun – hot or cheese marinated – 12.5

  • No.7 – Rice Buns – Nashville Fried Chicken – Red cabbage slaw – Mayo – Melted cheddar – Pickles – French fries – 13.5

  • No.8 – Buttermilk Fried chicken – Waffle – Coleslaw – Maple syrup – 13.5

SIGNIFICANT OTHERS

  • No.9 – Classic Caesar Salad – Crunchy romaine salad – Ceasar dressing – Shaved Parmesan – Anjovis – Garlic croutons – 10.5

    Add Bacon + Sliced buttermilk Chicken +4

  • No.10 – House Salad – Mixed leaves – Feta –Quinoa – Roasted sweet potatoes – Roasted beetroot – Radish – Mixed seeds – Crushed pistachios – lemon maple dressing

    Add Smoked Salmon +5 Add smoked Bacon +3

  • No.11 – Pancakes – Scrambled eggs – Hallumi – Avo-cado – Mushroom – Hashbrown – Maple – 13.5

  • No.12 – Toast – Smoked butter – Smashed Avocado – Beetroot Hummus – Poached eggs – Feta –Cherry tomatoes – Radish –Crushed Pistachios – 12.5

  • No.13 – Cauliflower wings – Buttermilk waffle – Coleslaw – Maple Syrup – 12.5

  • No.14 – Brunch Rosti – Potato carrot rosti – Wilted spinach – Avocado – Mushrooms – Scrambled tofu – Tomato jam – 11.5

  • No.15 – Brioche French Toast – Lemon curd – Rasp- berry whipped cream – Seasonal Berries – Dark chocolate sauce – 11.5

  • No.16 – Pancakes – Seasonal fruits – Raspberry whipped cream – Dark chocolate sauce – 11.5

  • No.17 – Yoghurt & Fruits – Greek yoghurt or Vegan yoghurt – Seasonal fruits – Maple syrup – 7.5

    Add Granola +2

SIDES

  • Hash brown – 3

  • Smoked salmon – 5

  • Smoked bacon – 3

  • Smashed avocado – 3

  • Halloumi – 4

  • Coleslaw – 3

  • 3x Pancakes with maple syrup – 7

  • Waffle with maple syrup – 7

  • French fries with mayo – 6

SAUCES

  • Hot sauce – 1

  • Bbq sauce – 1

  • Spicy maple – 1

  • Roasted garlic aioli – 1

  • Spicy mayo – 1

  • Cheese dip – 1

  • Maple syrup – 1

  • Hollandaise sauce – 1

BAR SNACKS

  • Buttermilk chicken with aioli – 7.5

  • Fries with aioli – 6.5

  • Bitterballen with mustard – 6.5

  • Cheddar loaded jalapenos with aioli – 6.5

  • Mozzarella sticks with Sweet chilli Sauce – 6.5

  • Cauliflower wings with Spicy mayo – 6.5

  • Onion rings with Sweet chilli Sauce – 6.5

HOT DRINKS

  • Americano - 2

  • Espresso - 2

  • Espresso macchiato - 2.5

  • Cappucino - 2.75

  • Latte - 3

  • Latte macchiato - 3.5

  • Nomu matcha latte - 4.5

  • Chai latte 3.5

  • Fresh ginger/mint - 2

  • Tea range - ask server - 2.5

SOFT DRINKS

  • Fritz range - 3.5

  • Club mate - 3.5

  • Bundaberg ginger beer - 4

  • Homemade lemonade - 4

  • Homemade iced tea (tip - add amaretto shot +4) - 4

  • Orange juice - 3.5

  • Applesap - 3.5

BEER

  • Pils - 3

  • White mamba - 5

WINE

  • House white - 4

  • House red - 4

  • Rosé - 4

  • Prosecco - 4

  • Winter special - glüwein - 5

COCKTAILS

  • Espresso martini - vodka - kaluha - baileys - espresso - brown sugar syrup - 10

  • Dill 51 - homemade dill&cucumber infused gin - lime simple syrup - mediterranean tonic - 9

  • Amaretto bourbon sour - amaretto - bourbon - lemon - simple syrup - egg white - bitters - 10

  • Doba paloma - mezcal doba yej - lime - grapefruit soda - 9

  • Negroni - Gin - campari - sweet vermouth - 9

  • Spritz range -- aperol / hugo / campari / limoncello - 9

  • Mimosa - prosecco - fresh orange - 5

  • Kyiv mule - vodka - bundaberg ginger beer - lime - 8